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FOOD

FOOD

THE BOON TONG KEE IMPERIAL SETS

As a self proclaimed foodie, I am always on the lookout for awesome ways to make my little tummy happy. I especially love it when I can eat as much as I want without worrying about how much everything will cost. Buffets are the…

August 2, 2016
FOOD

A PALATABLE JOURNEY AT VAGABONDS

Let your tastebuds go on a delectable adventure around the world through the comforting dishes of Vagabonds! It’s all about layers and layers of melted cheese, crunchy bacon, homey flavors, and the sweetest desserts. Sink your teeth into international dishes with a dash of your favorite Filipino flavors. Go on a palatable…

May 29, 2016
FOOD TRAVEL TRAVEL & EXPERIENCES

A TASTE OF EATALY

If you want to get the best meal of your life, you need access to the freshest ingredients and people who know how to cook things right. There is a big difference between dining at a Farm-to-Table type of place as compared to the typical…

April 20, 2016
FOOD TRAVEL TRAVEL & EXPERIENCES

THE BEST OF DOMINIQUE ANSEL

Have you ever wondered where the Cronut really came from? It’s what happens when a croissant and a donut get married and have babies. This world famous pastry has the shape and taste of a donut with the flaky texture and buttery taste of a croissant.…

April 3, 2016
FOOD TRAVEL TRAVEL & EXPERIENCES

FLOUR’S FAMOUS STICKY BUNS

I am a loyal fan of the Food Network so anything they say about food is law. These FLOUR Sticky Buns were once featured on the Unique Sweets TV show and from the moment I saw those layers of succulent dough overflowing with sugary goodness I just knew I just had…

March 22, 2016
FOOD

NIC’S DESSERT COMES FIRST

Have you ever heard the saying “Life is short, eat dessert first”? This is my favorite (food) quote of all time! My whole life is based on this quote (just kidding! Or am I?). Seriously though, I not only eat dessert first but I…

March 16, 2016
FOOD

THE WORLDLY FLAVORS OF BISTRO MONDO

Discovered a casual fusion restaurant amidst all the night spots on Durban Street in Makati City. Bistro Mondo is the brainchild of Chef Steven Scudder and Edna Sandejas that serves a mix of American, Italian, and French dishes. It’s refreshing to come across a site that…

March 12, 2016
FOOD

BOON TONG KEE 2016 PLANS | DIMSUM ALL YOU CAN

If I had a dollar for every single time someone dines with me and asks “where does it all go?” I seriously would not need to work a day in my life. I am completely obsessed with anything that has to do with food. I…

January 25, 2016
FOOD

GINO’S BRICK OVEN PIZZA

Gino’s is a Neapolitan-style Pizzeria that specializes in delectable brick oven pizza. The menu features italian dishes with touches of Filipino flavors. It also features homemade elements like, spicy honey, sausage, and–my all time favorite–Burrata Caprese. Burrata Caprese is homemade cheese made out of…

October 22, 2015